Charred Cabbage with Tahini Sesame Sauce
Green cabbage never tasted so good than with this delicious charred cabbage topped with a creamy tahini sesame sauce! It makes for a savoury side dish that can easily elevate any meal.
Servings: 6
Calories: 173.1kcal
Ingredients
- 1 head cabbage green, sliced into wedges
- 2 tbsp olive oil
- 1 tsp garlic powder
- ¼ tsp salt
- ¼ tsp pepper
Tahini Sesame Sauce (makes 1 cup)
- ½ cup tofu soft or silken
- ¼ cup tahini
- 2 tbsp rice vinegar
- 1 tbsp sesame oil
- 1 clove garlic
- 2 tsp lime juice
Optional Garnishes
- sesame seeds
- chives
- red chili flakes
Instructions
- Preheat your oven to 425 F (225C) and prepare a baking sheet with parchment paper. Brush both sides of the cabbage wedges with olive oil and season with salt, pepper, and garlic powder. Place cabbage wedges on a prepared baking sheet.1 head cabbage, 2 tbsp olive oil, 1 tsp garlic powder, ¼ tsp salt, ¼ tsp pepper
- Bake the cabbage uncovered for 15 minutes. Remove from the oven and cover with silver foil - this will allow it to steam and soften. Turn heat down to (400F) 200C and cook for another 15-20 minutes
- While the cabbage is in the oven, begin to prepare the tahini sauce. In food processor, combine the tahini, tofu, rice vinegar, sesame oil, garlic, and lime juice. Option to add 1-2 tablespoons of water if you prefer a thinner consistency.½ cup tofu, ¼ cup tahini, 2 tbsp rice vinegar, 1 tbsp sesame oil, 1 clove garlic, 2 tsp lime juice
- Once the cabbage is charred and tender, arrange the wedges on a serving platter. Drizzle the tahini tofu sauce generously over the charred cabbage.
- Optionally, garnish with sesame seeds, chives, or a sprinkle of red pepper flakes.sesame seeds, chives, red chili flakes
Cooking Tips
- Achieving the perfect char: To ensure the cabbage gets a nice char without overcooking, monitor the oven during the last minutes of roasting. Every oven is different, so adjustments may be necessary.
- Tahini sauce consistency: If the tahini sauce is too thick, you can add a bit more water or lime juice to reach your desired consistency. Start with small amounts to avoid making it too thin.
- Serving suggestions: This dish pairs well with a variety of mains, especially grilled or baked proteins like tofu, tempeh, or chicken (for non-vegan options).
Nutrition
Nutrition Facts
Charred Cabbage with Tahini Sesame Sauce
Amount per Serving
Calories
173.1
% Daily Value*
Fat
13
g
20
%
Saturated Fat
1.8
g
11
%
Sodium
90.4
mg
4
%
Potassium
348.1
mg
10
%
Carbohydrates
12.1
g
4
%
Fiber
4.3
g
18
%
Sugar
5.1
g
6
%
Protein
4.7
g
9
%
Vitamin C
56.3
mg
68
%
Calcium
82.3
mg
8
%
Iron
1.4
mg
8
%
Magnesium
34.1
mg
9
%
Zinc
0.9
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.