Go Back Email Link
+ servings
Print Recipe
4 from 1 vote

No-Bake Chocolate Avocado Mousse

Indulge in a rich, creamy chocolate avocado mousse that's naturally sweetened and packed with heart-healthy fats. This quick, dairy-free dessert is perfect for satisfying chocolate cravings without spiking blood sugar levels.
Servings: 1
Calories: 210.5kcal
Prep Time10 minutes
Chill Time1 hour
Total Time1 hour 10 minutes

Ingredients

  • ½ avocado ripe
  • 2 tbsp cocoa powder unsweetened
  • 2 tbsp almond milk unsweetened
  • 1 tbsp applesauce unsweetened
  • ½ tsp honey or maple syrup
  • ½ tsp vanilla extract
  • 1 pinch sea salt

Optional Toppings

  • berries
  • dark chocolate shaved, 85% cocoa or higher

Equipment

  • Food Processor

Instructions

  • Cut the avocado in half, remove the pit, and scoop the flesh into a blender or food processor.
    ½ avocado
  • Add the unsweetened cocoa powder, almond milk, applesauce, honey or maple syrup, vanilla extract, and sea salt to the blender. Blend until the mixture is smooth and creamy.
    2 tbsp cocoa powder, 2 tbsp almond milk, 1 tbsp applesauce, ½ tsp honey, ½ tsp vanilla extract, 1 pinch sea salt
  • Taste the mousse and, if needed, add a bit more honey or maple syrup for extra sweetness, but keep it minimal to maintain a low carb count.
  • Transfer the mousse into individual serving cups or bowls. Refrigerate for at least 1 hour to set and let the flavours meld.
  • Garnish with fresh berries, or shaved dark chocolate, if desired.
    berries, dark chocolate

Cooking Tips

  • Blend Smoothly: Ensure the avocado is fully ripe for a creamy texture; under-ripe avocado can result in a chunky mousse.
  • Adjust Sweetness: Taste the mousse before chilling and add a touch more sweetener if needed. Try using a low-carb sweetener like stevia or erythritol to reduce sugar impact further.
  • Add Flavour Layers: A dash of cinnamon or a few drops of coffee extract can enhance the chocolate flavour without added sugar.
  • Chill for Texture: Allowing the mousse to chill for at least an hour improves the texture, giving it a thicker, creamier consistency.

Nutrition

Nutrition Facts
No-Bake Chocolate Avocado Mousse
Serving Size
 
0.5 cup
Amount per Serving
Calories
210.5
% Daily Value*
Fat
 
16.5
g
25
%
Saturated Fat
 
3
g
19
%
Sodium
 
87.5
mg
4
%
Potassium
 
655.3
mg
19
%
Carbohydrates
 
19.3
g
6
%
Fiber
 
10.7
g
45
%
Sugar
 
5.4
g
6
%
Protein
 
4.2
g
8
%
Vitamin C
 
10.2
mg
12
%
Calcium
 
61.9
mg
6
%
Iron
 
2
mg
11
%
Magnesium
 
79.8
mg
20
%
Zinc
 
1.3
mg
9
%
* Percent Daily Values are based on a 2000 calorie diet.